A tasty alternative to other buns, our potato dough is made from a blend of simple ingredients like potato flour, enriched white flour, salt and canola oil. The addition of the potato flour makes a roll with a light flavor and dense texture. An ideal complement for main entrees as well as lighter fare like soups, stews, salads and sides. Contains no trans fats. Sustainably made from wholesome ingredients.
280 x 48g dough balls per case.